Recipe of Speedy Spicy Salmon Sashimi Don

Spicy Salmon Sashimi Don.

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, spicy salmon sashimi don. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Spicy Salmon Sashimi Don is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. Spicy Salmon Sashimi Don is something which I have loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy salmon sashimi don using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Salmon Sashimi Don:

1. {Make ready 200 g of Sashimi-grade Fresh Salmon *bones removed, sliced.
2. {Get 1/4 of Red Onion *finely sliced.
3. {Prepare 1-2 handfuls of Vegetables *Today I used ‘Shungiku’.
4. {Get of *e.g. Salad Leafy Vegetables, Mizuna, Endive, Spinach, Carrot, etc.
5. {Get 2 of servings Freshly Cooked Rice.
6. {Get 1/2 sheet of Nori (Seaweed Sheet) *cut into thin strips OR torn into small pieces.
7. {Get of <Sauce>.
8. {Get 1 clove of Garlic *grated.
9. {Make ready 2 tablespoons of Soy Sauce.
10. {Make ready 1 tablespoon of Sugar.
11. {Take 1 tablespoon of Rice Vinegar.
12. {Make ready 1/2 tablespoon of Toban Djan (Chilli Bean Sauce).
13. {Make ready 1/2 tablespoon of Sesame Oil.
14. {Take 1/2 tablespoon of Toasted Sesame Seeds.

Instructions to make Spicy Salmon Sashimi Don:

1. Combine all the sauce ingredients in a large bowl. Add Salmon slices and vegetables, and mix to combine..
2. Half fill a bowl with freshly cooked rice and cover it with the Salmon & Vegetable mixture. Place plenty of Nori on top and enjoy..

So that is going to wrap it up for this exceptional food spicy salmon sashimi don recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!