Recipe of Super Quick Homemade Carrot Cake with buttercream
Carrot Cake with buttercream.
Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, carrot cake with buttercream. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Carrot Cake with buttercream is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Carrot Cake with buttercream is something that I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have carrot cake with buttercream using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake with buttercream:
- {Get 6 of eggs.
- {Prepare 420 gr of flour.
- {Get 450 ml of vegetable oil.
- {Make ready 2,5 tsp of cinnamon powder.
- {Make ready 400 gr of sugar.
- {Prepare 350 gr of grated carrots.
- {Make ready 2 tsp of baking powder.
- {Make ready 1/2 tsp of salt.
- {Prepare of For buttercream.
- {Get 250 gr of butter (room temperature).
- {Prepare 500 gr of icing sugar.
- {Prepare 1 tsp of vanilla extract.
- {Prepare 1 tbsp of milk.
Instructions to make Carrot Cake with buttercream:
- Mix eggs and sugar with mixer for 10 mins add oil and vanilla extract keep mixing. Add carrots and stir them.
- In another bowl put flour, baking powder and cinnamon. Mix them well. Add them to liquid mix and stir them with a spatula gently..
- Preheat your oven 180°c and use two 10 inc circle baking tins. Share your cake mix with two tins. Bake them nearly for 40 mins..
- For buttercream:.
- Put your buttercream in a deep bowl and mix it well for 5 mins add icing sugar little by little and keep mixing for 10 mins add vanilla extract and milk mix for 2 more mins..
- Spread your buttercream between cakes and spread on top as well. Put walnuts on your cake. Enjoy your cake!! 🥰.
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