Easiest Way to Make Any-night-of-the-week Roasted carrots with harissa couscous

Roasted carrots with harissa couscous.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted carrots with harissa couscous. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Roasted carrots with harissa couscous is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Roasted carrots with harissa couscous is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted carrots with harissa couscous using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted carrots with harissa couscous:

1. {Make ready 200 g of baby rainbow carrots.
2. {Make ready 1 tbsp of olive oil.
3. {Prepare 100 g of couscous.
4. {Get 1 pinch of saffron.
5. {Take 1 tsp of ground cumin.
6. {Make ready 2 tbsp of harissa paste.
7. {Prepare 1 handful of raisins.
8. {Get 2 handfuls of flaked almonds.
9. {Make ready 1 handful of coriander leaves.
10. {Prepare 3 tbsp of natural yogurt.

Instructions to make Roasted carrots with harissa couscous:

1. Preheat oven to 200C.
2. In 2 tbsp hot water, dissolve the generous pinch the saffron. Toast the flakes almonds..
3. Place the carrots on a baking tray, drizzle with olive oil, season with salt and black pepper and roast for 20 minutes. Remove from the oven and set aside..
4. Meanwhile, prepare the couscous. Place the couscous in a heatproof bowl, add the saffron mix and 150ml boiling water. Cover and allow to sit for 10 minutes, or until the liquid has absorbed..
5. Fluff the couscous with a fork and add the ground cumin, harissa, raisins, toasted almonds and half coriander leaves (reserve some for garnish) and gently stir until well combined..
6. Transfer to a serving dish. Scatter the roasted carrots on top and the remaining coriander..
7. Serve with a drizzle of yogurt and the rest on the side..

So that is going to wrap it up with this special food roasted carrots with harissa couscous recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!