How to Make Homemade Thai beef salad
Thai beef salad.
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, thai beef salad. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Thai beef salad is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Thai beef salad is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook thai beef salad using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Thai beef salad:
- {Get 200 grams of Beef. Preferably quick fry steak..
- {Take 4 tbsp of Thai Seasoning.
- {Take 1/2 cup of Cooking Oil.
- {Take 1 tsp of finely chopped Garlic.
- {Make ready of Salad.
- {Get 1 of Rocket.
- {Get 1 of Few leaves of fresh Coriander.
- {Make ready 1 of Cherry Tomatoes.
- {Prepare 1 of Red Onion, sliced.
- {Take 1 of Finely juliened Carrot.
- {Make ready 1 of Crispy Noodles.
- {Prepare 1 can of also add Capsicum and Mung Bean Sprouts. My daughter wont eat them so have ommited them on this occasion..
Instructions to make Thai beef salad:
- Combine oil, thai seasoning and garlic in a bowl. Slice beef and coat well. Refrigerate over night or for atleast 30 mins..
- Mix together salad ingredients with your choice of dressing. Preferably a vinegarette. I use a mango and chilli dressing. Portion on to plates..
- Heat pan and fry beef until browned but not well done.Place on top of salad. Garnish with extra coriander leaves or noodles. Enjoy..
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