Recipe of Favorite Sooji Idli/ Semolina Idli

Sooji Idli/ Semolina Idli.

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, sooji idli/ semolina idli. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sooji Idli/ Semolina Idli is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sooji Idli/ Semolina Idli is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook sooji idli/ semolina idli using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sooji Idli/ Semolina Idli:

1. {Take of Fine Sooji /semolina.
2. {Get of Cooking oil.
3. {Make ready of chana (gram)dal.
4. {Prepare of Carrot.
5. {Make ready of Fresh coriander leaves.
6. {Take of Curd.
7. {Prepare of Salt.

Instructions to make Sooji Idli/ Semolina Idli:

1. Keep all basic ingredients ready. Heat the oil in a pan, add gram daal add semolina/sooji, roast on sim until raw smell of sooji goes. Turn off heat let semolina get cool..
2. Add chopped fresh coriander, salt, curd, little water -mix well to farm idli batter, grease idli vessel with oil, put the idli batter and carrot slice, steam in cooker /steamer on sim for 15 minutes. Turn off-gas. Remove idlis from the vessel. Enjoy with chutney and aloo sabji and chutney..

So that's going to wrap it up with this special food sooji idli/ semolina idli recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!