Recipe of Perfect Beef Stew

Beef Stew.

Beef Stew

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Stew is one of the most well liked of recent trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Beef Stew is something which I've loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have beef stew using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Stew:

  1. {Prepare 500 g of beef.
  2. {Take 2 of carrots.
  3. {Prepare 10 of green beans.
  4. {Get 1 tsp of garlic paste.
  5. {Prepare 1/2 tsp of nutmeg powder.
  6. {Get 1 tsp of Oysters sauce.
  7. {Make ready 3-4 tbs of sweet soy sauce.
  8. {Prepare to taste of Salt.
  9. {Prepare of Black / white pepper.
  10. {Get 500-750 ml of water.
  11. {Make ready 2 tbs of vegetable oil.

Instructions to make Beef Stew:

  1. Slice the beef according to your preference and boil it with salt and garlic paste, use only 500ml water at this stage and let it simmer.
  2. Meantime, cut the veggies into batonnet, clean them and set aside.
  3. Check the beef, let it simmer until it's perfectly tender, you may add more water until you reach the tenderness that you like.
  4. Once simmer, add the nutmeg powder, salt, pepper, oyster sauce and sweet soy sauce.
  5. Add the vegetables as well and stir it well for a minute.
  6. Add some oil and let the water reduced to almost 90% - don't let the water completely dried up.
  7. Remove from stove and serve it with mashed potatoes or steamed rice. Enjoy!.

So that's going to wrap this up for this special food beef stew recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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