Recipe of Ultimate Veg Dum Biryani
Veg Dum Biryani.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, veg dum biryani. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Veg Dum Biryani is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Veg Dum Biryani is something which I have loved my entire life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook veg dum biryani using 35 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veg Dum Biryani:
- {Get 250 gms of basmati rice.
- {Prepare 250 gms of mix veggies (beans, green peas, cauliflower and carrots).
- {Get 100 gms of paneer.
- {Prepare of For cooking the rice.
- {Prepare 2 of green chillies.
- {Get 2-3 of green cardamom.
- {Take 1 inch of cinnamon stick.
- {Make ready 1 tsp of ghee.
- {Prepare 1-2 tsp of salt.
- {Prepare 1 tsp of mint leaves.
- {Get 1 tsp of coriander leaves.
- {Get of For the veggies/marination.
- {Make ready 1-2 tsp of salt.
- {Prepare 1 tsp of turmeric powder.
- {Take 2 tsp of red chilli powder.
- {Take 1 of cinnamon stick.
- {Take 3 of cardamoms.
- {Get 1 tbsp of garlic paste.
- {Get 1 tbsp of ginger paste.
- {Prepare 1/4 tsp of javitri powder.
- {Prepare 1 tsp of cardamom powder.
- {Prepare 2 of green chillies.
- {Prepare 1 tbsp of mint leaves.
- {Make ready 1 cup of curd.
- {Make ready of To fry the onions.
- {Make ready 2-3 tbsp of oil.
- {Get 2 of big sliced onions.
- {Get of For roasted cashews.
- {Make ready 1 tbsp of ghee.
- {Take 7-8 of cashews.
- {Make ready of For biryani /assemble veggies and rice together.
- {Prepare 1 tbsp of fried onions.
- {Make ready 7-8 of roasted cashews.
- {Prepare 1 tsp of mint leaves.
- {Prepare 1 tbsp of saffron milk.
Steps to make Veg Dum Biryani:
- Wash and soak the rice for 1/2 hr. Boil water in a big vessel. Once water starts boiling, add green cardamom, cinnamon stick, green chillies, mint leaves, coriander leaves, ghee and salt. Then add the rice. Cook it till 3/4 of the rice is done. Strain the water and keep the rice aside..
- In a bowl, take all the chopped vegetables, marinate the veggies with the ingredients mentioned above under marination. Keep it aside for 1/2 hr. Now in a vessel add oil add the fried onions keeping 1 tbsp of fried onions aside. Add the marinated vegetables. Mix well cover and cook for 1 min. Then add the cooked rice..
- Now top it with fried onions, roasted cashews, saffron milk and mint leaves. Now take some dough and roll it and place it on the edges of the vessel in a circular mode. Now cover the lid tightly and keep it on dum for 35-40 minutes on a very slow gas..
- When done allow it to cool little so that the excess air is released and then open the lid, remove it in a plate and serve with raita. Enjoy the delicious veg dum biryani..
So that's going to wrap this up with this exceptional food veg dum biryani recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!