Simple Way to Make Award-winning ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled)
ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled).
Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, asinan buah dan sayur (fruit and vegetable pickled). One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled) is something that I've loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have asinan buah dan sayur (fruit and vegetable pickled) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):
- {Make ready 2 of green granny apel, sliced according to taste.
- {Make ready 1 of carrot, thinly sliced/ roughly grated.
- {Prepare 100 gram of beensprout.
- {Get 100 grams of thinly sliced purple cabbage.
- {Prepare of For the sauce :.
- {Prepare 300 ml of 9f water.
- {Take 7 of chilli, remove the seeds.
- {Take 5 of bird's eye chilli (deepen on your spicy level).
- {Take 2 tablespoon of dry shrimp, roasted (you can use fish oil).
- {Take 1 teaspoon of salt.
- {Get 200 gram of sugar.
- {Make ready 1 of lemon juice or white wine vinegar (to taste).
Instructions to make ASINAN BUAH DAN SAYUR (Fruit and Vegetable Pickled):
- Blend the ingredients until smooth, and Mix together with water..
- Put all the fruit and vegetables, stir until evenly distributed. Soak for about 3 hours so that the sauce is absorbed before it's finally served..
- Serve and sprinkle with roasted / fried peanuts and enjoy while cold with crackers..
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