Step-by-Step Guide to Make Favorite Veg lollipops

Veg lollipops. How to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect to be served as a party appetizer. Veg lollipop recipe with step by step pics.

Veg lollipop is a party favorite and kids' favorite recipe. Veg lollipop recipe explained with step by step pictures and a video. Veg lollipop or potato lollipop is a very tasty tea time snacks prepared in appe or paniyaram or paddu pan.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, veg lollipops. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Veg lollipops is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. Veg lollipops is something that I have loved my entire life. They are fine and they look wonderful.

How to make veg lollipop - Veg lollipop is an Indo- Chinese starter. With awesome taste, these are perfect to be served as a party appetizer. Veg lollipop recipe with step by step pics.

To get started with this particular recipe, we must first prepare a few components. You can have veg lollipops using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg lollipops:

1. {Take 2 of potatoes, boiled and peeled.
2. {Prepare 1 of carrot, chopped.
3. {Get 1 of onion, chopped.
4. {Make ready 2-3 tbsp of green peas.
5. {Get 2-3 of green chillies, chopped.
6. {Take 2-3 tbsp of freshly coriander leaves.
7. {Make ready 1 tsp of ginger-garlic paste.
8. {Make ready 1 tsp of red chilli powder.
9. {Make ready 1 tsp of coriander powder.
10. {Get 1/2 tsp of turmeric powder.
11. {Prepare 2 tsp of chaat masala.
12. {Take to taste of Salt.
13. {Get 1 tbsp of corn flour.
14. {Prepare 1/2 cup of bread crumbs.

Veg lollipop or mix vegetable lollipop is an easy party appetizer. This is a great kids finger food as well. Veg Lollipop is an Indo-Chinese party snack. It can also be called as finger food.

Steps to make Veg lollipops:

1. Take boiled potatoes and peas in a bowl and mash them.  Now add finely chopped onions, carrots, ginger-garlic paste, red chilli powder, turmeric powder, coriander leaves, coriander powder, garam masala, chaat masala and salt..
2. Also add corn flour and maida  for binding. Make equal size small oval balls or round balls of the mixture and Insert the ice cream stick in each ball and press well..
3. Keep in refrigerator for an hour. Remove them from refrigerator..
4. Mix the cornflour into a bowl and add little water to make thick batter. Each time dip each in a cornflour batter and  roll over with the bread crumbs..
5. Heat oil in a pan, when the oil becomes hot add one by one coated balls with ice cream stick and deep fry till crispy and golden..
6. Served hot with tomato ketchup..

It combines a number of vegetables with a base flavour of garlic and ginger that gives it a Chinese style taste. These veg lollipops make for a good vegetarian snack or starter in your indo chinese party. To make tasty veg lollipops I always use assorted vegetables with a mashed potato base.. How to Make Veg Lollipop" http. Veg lollipop is a great party starter as it is one bite snack, so is loved by the guests and is easy to prepare and serve, so is loved by the host.

So that is going to wrap this up with this exceptional food veg lollipops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!