Step-by-Step Guide to Prepare Ultimate Chinese Samosas

Chinese Samosas.

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chinese samosas. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Chinese Samosas is one of the most favored of recent trending meals in the world. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. Chinese Samosas is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chinese samosas using 18 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chinese Samosas:

1. {Make ready 1 cup of cabbage shredded.
2. {Make ready 1/2 cup of green capsicum(pepper), thinly sliced.
3. {Prepare 3/4 cup of carrot, shredded.
4. {Get 1/2 cup of French beans, finely chopped.
5. {Take 1/2 cup of corn 🌽 kernels.
6. {Get 1 tbsp of Oil 🛢️.
7. {Take 2 tbsp of garlic, finely chopped.
8. {Get 1 tbsp of ginger, finely chopped.
9. {Make ready 2 of green chillies chopped.
10. {Make ready 1/2 of + 1/2 tsp Salt.
11. {Get 1/4 tsp of black pepper powder.
12. {Get 1 tbsp of ketchup.
13. {Make ready 1.5 tbsp of schezwan sauce.
14. {Get 1 tsp of soy sauce.
15. {Prepare 1 tsp of white vinegar.
16. {Take 1 tsp of red chilli sauce.
17. {Get 3-4 sheets of Filo sheets.
18. {Prepare 2 tbsp of all purpose flour.

Instructions to make Chinese Samosas:

1. Take cabbage, carrot and thinly sliced green peppers in a bowl. Sprinkle about half tsp salt and mix them with hands. Rest them for 15-20 mins..
2. Transfer them to a cheese cloth and press the mixture firmly to remove all the juices all..
3. Heat some oil in a wok, add the ginger garlic and green chillies and cook for 1-2 mins..
4. Add in the French beans, corn kernels and the cabbage, carrot, pepper mix..
5. Cook them together for 3-4 mins till most of the moisture is gone and the vegetables are half cooked. Don't over cook them..
6. Add in all the sauces in the veggies and give them a mix on high heat for 1-2 mins. Remove it in a separate bowl to cool off..
7. In a small bowl, take 2 tbsp all purpose flour and add in 2-3 tbsp water to form a thick paste..
8. Take Filo sheets and cut them in to 1.5-2 inch thick strips. Apply the flour paste in the center of one strip and create cross pattern. Add about 1 tbsp of the filling in the center..
9. Close the filling with getting the bottom strip up together and applying the flour paste in between as glue..
10. Heat oil in a wok and fry them till golden brown. Serve them with sweet chilli sauce or schezwan sauce..

So that's going to wrap it up for this exceptional food chinese samosas recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!