Recipe of Homemade Carrot Halwa

Carrot Halwa.

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, carrot halwa. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Carrot Halwa is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Carrot Halwa is something that I've loved my whole life. They're nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook carrot halwa using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Halwa:

1. {Make ready 1 kg of carrots.
2. {Prepare 100 grams of khoya.
3. {Get 100 grams of sugar.
4. {Get 2.5 cups of milk.
5. {Prepare 1 teaspoon of elaichi.
6. {Get 1-2 strands of Kesar strings.
7. {Get as required of Nuts to garnish.
8. {Get 1 teaspoon of vanilla essence.
9. {Make ready 4 tablespoons of ghee.

Instructions to make Carrot Halwa:

1. Peel and then grate all carrots..
2. In a pan put some ghee and add grated carrots and cook for 10 minutes..
3. Then add milk and let it cook for another 15 minutes..
4. Once the milk is evaporated add sugar..
5. Let the sugar melt then add khoya..
6. Add elaichi Kesar chopped nuts and vanilla essence..
7. Serve hot..

So that is going to wrap it up with this special food carrot halwa recipe. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!