Simple Way to Make Speedy Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)

Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้).

Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, thai stuffing omelette (kai yad sai ไข่ยัดใส้). One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้) is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้) is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook thai stuffing omelette (kai yad sai ไข่ยัดใส้) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้):

  1. {Make ready of For egg wrap.
  2. {Prepare 3 of eggs.
  3. {Prepare 1 tsp of fishsauce.
  4. {Get 1 tsp of soysauce.
  5. {Make ready Pinch of ground pepper.
  6. {Take of Stuffing.
  7. {Prepare 150 g of minced pork or chicken.
  8. {Prepare 3-4 of baby corn, finely chopped.
  9. {Take 1/2 of carrot, finely chopped.
  10. {Get 1/2 cup of chopped tomato.
  11. {Get 1/2 of white onion, finely chopped.
  12. {Prepare 1 clove of garlic, finely chopped.
  13. {Prepare 1/2 of cup, bell peppers, finely chopped.
  14. {Get 1/2 cup of tin of sweet corn.
  15. {Prepare 1/2 of spring onions, finely chopped.
  16. {Make ready 1 tbsp of each (oyster sauce, soysauce, fishsauce, sugar, tomato katchup, sriracha or hot chilli sauce).
  17. {Prepare 2 tbsp of vegetable cooking oil.

Instructions to make Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้):

  1. Prepping all the vegetables ready to fry. Add vegetable cooking oil in a medium heat pan, add garlic and keep stirring until garlic lovely and golden..
  2. Add minced pork or chicken and breaking it up until the meat cooked about 80% the. Add the rest of your vegetable. Stir well..
  3. Seasoning your stuffing with all the sauces. Stir well.. Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)
  4. To make omelette, beaten up eggs in a bowl, seasoning with sauces and ground pepper. On another non stick pan, medium heat, add 1 tbsp vegetable cooking oil on. Once your pan nice and hot add half of your beaten eggs in, spread it out thinly.. Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)
  5. Turn your hop to low heat Add half of your stuffing in the middle of your egg. Use your spatular fold 4 corner of your omelette. Turn off the heat.. Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)
    Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)
  6. Cover your pan with a big plate, one hand secured your plate and one hand secured your pan then turn over and take your pan out. Cut across your omelette to reveal the yummy stuffing inside. Serve with Thai jasmine rice.. Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)
    Thai stuffing omelette (Kai Yad Sai ไข่ยัดใส้)

So that is going to wrap it up with this special food thai stuffing omelette (kai yad sai ไข่ยัดใส้) recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url