Step-by-Step Guide to Make Super Quick Homemade Vegetable Seviyan Upma

Vegetable Seviyan Upma.

Vegetable Seviyan Upma

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, vegetable seviyan upma. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable Seviyan Upma is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetable Seviyan Upma is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook vegetable seviyan upma using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetable Seviyan Upma:

  1. {Prepare 1 tbsp of Oil.
  2. {Prepare 1/2 tsp of Mustard seeds.
  3. {Get 1 cup of vermicelli.
  4. {Prepare 1 spring of curry leaves.
  5. {Take 1/4 cup of peas.
  6. {Take 2 Tbsp of thinly chopped green pepper.
  7. {Get 2 Tbsp of thinly chopped yellow pepper.
  8. {Prepare 3 tbsp of Thinly chopped carrot.
  9. {Take 1 of onion.
  10. {Make ready 1/4 cup of thinly chopped cabbage.
  11. {Prepare 1 of dried red chilli.
  12. {Make ready 1 tsp of red Chilli powder.
  13. {Get to taste of Salt.
  14. {Get handful of coriander leaves-.

Steps to make Vegetable Seviyan Upma:

  1. Take 2 cups of water in a pan and keep for boiling When it boils Add vermicelli and a pinch of salt.
  2. When vermicelli is cooked switch off the flame and drain it in a colander. Place the sieve under the running water and keep aside..
  3. Heat a pan with oil; splutter mustard seeds, and dried red chilli.
  4. Add curry leaves, onions and stir till onions turn pink.. Add carrots and saute for 3 - 4 minutes..
  5. Add chopped cabbage add all other vegetables and stir. Now add in chilli powder and salt..
  6. Now add in boiled vermicelli and give a nice mix. Cook for about 2-3 minutes until all the Masalas are nicely incorporated with vermicelli.
  7. Sprinkle chopped coriander leaves and turn off heat and serve hot.

So that's going to wrap it up with this special food vegetable seviyan upma recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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