Recipe of Favorite Sophies Pot Pies
Sophies Pot Pies.
Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, sophies pot pies. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sophies Pot Pies is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look wonderful. Sophies Pot Pies is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sophies pot pies using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sophies Pot Pies:
- {Get 1 cup of Celery.
- {Make ready 1 cup of Onion.
- {Prepare 1 cup of Carrot Grated.
- {Get 1 cup of Potato's.
- {Prepare 1 cup of Cauliflower.
- {Get 1 cup of Peas.
- {Make ready 1/4 cup of Margerine.
- {Get 1/2 cup of Flour.
- {Take 2 cup of Bouillon Chicken.
- {Prepare 1 cup of Cooking Cream.
- {Make ready 1 box of Crisco Lard.
- {Prepare 1 lb of Cooked chicken breast.
Steps to make Sophies Pot Pies:
- Preheat Oven to 400°F.
- Start by adding butter to large pan to saute onions, celery,carrots.
- Add potatoes, peas, cauliflower and cook for around 10 mins till soft.
- Add flour and stirr to thinken about 2 mins.
- Put cooking cream and bouillon together and slowly add to veg mixture.
- Let simmer till thick. If it's not getting thick enough just add a bit of flour.
- Add chicken and put aside.
- Make Pie shells, directions are on the Crisco box.
- Add mixture to pies and put in oven for 40mins.
So that is going to wrap it up with this exceptional food sophies pot pies recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
