Recipe of Super Quick Homemade Rice Dosa(left over) with onion red chutney

Rice Dosa(left over) with onion red chutney.

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, rice dosa(left over) with onion red chutney. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Rice Dosa(left over) with onion red chutney is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Rice Dosa(left over) with onion red chutney is something which I've loved my entire life. They're nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook rice dosa(left over) with onion red chutney using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Rice Dosa(left over) with onion red chutney:

1. {Take 2 cup of rice (left over).
2. {Prepare 1 cup of suji.
3. {Make ready 1tsp of jeera.
4. {Get 1 of chopped onion.
5. {Make ready 1 of grated carrot.
6. {Make ready 1 of small capsicum.
7. {Make ready 4 of green chilli.
8. {Prepare to taste of Salt according.
9. {Prepare 100 ml of water.
10. {Make ready as required of Corinder leaves.
11. {Take as required of Oil.
12. {Take of Onion chutney.
13. {Make ready 2 of chopped onion.
14. {Get 4 of garlic clove.
15. {Get to taste of Salt according.
16. {Get 1 tbspn of ajinomoto.
17. {Prepare 1tsp of jeera.
18. {Make ready 1tsp of coriander powder.
19. {Prepare as needed of Redchily (according to spicy level).
20. {Get 1 of small cup water.

Instructions to make Rice Dosa(left over) with onion red chutney:

1. Take rice add to blender and 2 tbsp water and blend. Make sure consistency should ne bit thick.
2. Then add 1 cup suji (upma rava) to rice batter and mix together and leave for 10 mints.
3. After 10 mint if batter turn thick then cn add bit water. But baater should be little in thick consistency.
4. Now add chopped onion, carrot, capsicum, greenchily, jeera, salt according to taste, and coriander leave.
5. If you wish you can add curry leaves also now mix all together.
6. Slightly pre heat pan and pour batter and give dosa shape. And dosa should ne cooked in medium flame.
7. Take blender add chopped onion, clove, jeera, ajinomoto, coriander powder and chili powder and grind it and once they are kacha pakka bit water and blend it, if require add water, now chutney is ready.

So that is going to wrap this up with this exceptional food rice dosa(left over) with onion red chutney recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!