Recipe of Award-winning Carrot chutney

Carrot chutney.

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, carrot chutney. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carrot chutney is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Carrot chutney is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have carrot chutney using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot chutney:

1. {Prepare 1 cup of Carrot (grated).
2. {Take 2 of Lemon.
3. {Prepare 1 tbsp of Salt.
4. {Prepare 2 tsp of Red chilli powder.
5. {Prepare 1 tsp of turmeric powder.
6. {Take of Tampering.
7. {Make ready 1/2 tsp of Cumin seeds.
8. {Get 1 tsp of Mustard seeds.
9. {Get 2 of Red chillies.
10. {Prepare 2 tsp of curry leaves.
11. {Make ready 1 tsp of Urad dal.
12. {Get pinch of Asafoetida.
13. {Prepare 2 tsp of Oil.

Steps to make Carrot chutney:

1. Take grated carrot in bowl mix lemon juice, turmeric, salt, red chilli powder well.
2. Heat pan add oil for tampering saute all ingredients till nice aroma will release. Leave it in room temperature.
3. Add tampering in grated carrot mixer.
4. Instant carrot chutney is ready to serve in rice, dosa and upma.

So that's going to wrap this up for this special food carrot chutney recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!