Recipe of Ultimate Carrot chutney

Carrot chutney.

Carrot chutney

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot chutney. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Carrot chutney is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes yummy. Carrot chutney is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have carrot chutney using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot chutney:

  1. {Prepare 2 of carrots.
  2. {Take 2 of dry red chillies.
  3. {Get 6 of curry leaves.
  4. {Get 1 tsp of chana dal.
  5. {Get 1 tsp of urad dal.
  6. {Make ready 1 tsp of til.
  7. {Prepare 1 tsp of coriander seeds.
  8. {Get 1 tsp of tamrind.
  9. {Prepare 2 of Coriander leaves.
  10. {Take to taste of Salt.
  11. {Get 3 tsp of oil.
  12. {Take 1 tsp of mustard seeds.
  13. {Get 1/2 of Hing.
  14. {Get 1/2 tsp of jaggery.

Instructions to make Carrot chutney:

  1. Wash, peel carrot and chop them..
  2. Heat oil add chana dal, urad dal,red chillies, coriander seeds,til, curry leaves and tamrind fry them for a while..
  3. Add carrots and stir for sometime add coriander leaves and let it cool for a while..
  4. Take mixer jar add carrot mixture add salt, jagarry and grind adding little water..
  5. Heat oil in pan add musterd seeds,hing, curry leaves add to chutney and chatpata spicy carrot chutney is ready to serve..

So that is going to wrap it up with this special food carrot chutney recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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