Recipe of Ultimate Gajar ka Halwa (carrot sweet)

Gajar ka Halwa (carrot sweet). Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with cardamom. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar. It's a winter delicacy and is made using the juicy red carrots.

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, gajar ka halwa (carrot sweet). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Gajar ka halwa, also known as gajorer halua, gajrela, gajar pak, and carrot halwa is a carrot-based sweet dessert pudding from the Indian subcontinent. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar ka Halwa (carrot sweet) is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Gajar ka Halwa (carrot sweet) is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have gajar ka halwa (carrot sweet) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka Halwa (carrot sweet):

1. {Get 1 kg of Carrots.
2. {Get 3 cups of Milk.
3. {Prepare 1 cup of Sugar.
4. {Prepare 1/4 cup of Desi ghee.
5. {Get 1/2 cup of Milk powder.
6. {Prepare 1/2 cup of Nuts (crushed).

My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this. Gajar Ka Halwa is a Quick & Easy Indian Carrot Pudding, a traditional North Indian sweet dish which can be enjoyed either hot or cold. Made with simple ingredients, especially the red variety of carrots popular in North India, this Carrot Pudding is typically enjoyed during winters. Reheat carrot halwa just before serving with a little milk.

Instructions to make Gajar ka Halwa (carrot sweet):

1. Peel the carrots and shred them all..
2. In a pot boil the milk and add shredded carrots. Cook on low flame..
3. When milk dries out, add sugar and cook until all water dries out..
4. It's time to add desi ghee then cook, cook and cook until oil becomes separate..
5. Add milk powder and half of the nuts(crushed), mix well, cook for more 5 minutes and it's ready to eat..
6. Garnish with nuts/khoya..

If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. Carrot Halwa, a carrot based sweet dessert pudding. It is made by placing grated carrots in a pot containing a specific amount of water, milk and sugar and then cooking while stirring regularly. Learn here how to make this carrot halwa with step by step instructions and video. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert.

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