Steps to Prepare Perfect Indian Spice Rosti And Fried Egg

Indian Spice Rosti And Fried Egg.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, indian spice rosti and fried egg. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Indian Spice Rosti And Fried Egg is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes delicious. Indian Spice Rosti And Fried Egg is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have indian spice rosti and fried egg using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indian Spice Rosti And Fried Egg:

1. {Get of ground cumin.
2. {Get of coriander seeds, crushed.
3. {Take of small carrot, spiralized or grated.
4. {Make ready of small zucchini, spiralized or grated.
5. {Take of Cooking spray.
6. {Get of fresh cilantro.
7. {Take of Large handful salad leaves.

Instructions to make Indian Spice Rosti And Fried Egg:

1. In a bowl, combine the cumin, crushed coriander seeds, carrots and zucchini. Toss to coat evenly..
2. Place vegetables in a small nonstick frying pan and cook over medium heat, stirring occasionally until almost tender..
3. Make a space in the center of the vegetables. Coat with cooking spray and crack the egg in the space. Increase the heat and cook until the egg white has set..
4. Serve sprinkled with the fresh cilantro and the salad leaves..

So that is going to wrap it up for this special food indian spice rosti and fried egg recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!