Steps to Prepare Perfect My simple friedrice

My simple friedrice.

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, my simple friedrice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

My simple friedrice is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. My simple friedrice is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have my simple friedrice using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My simple friedrice:

1. {Get of Parboiled rice.
2. {Make ready of Carrot.
3. {Make ready Piece of Green.
4. {Make ready of Green beans.
5. {Take of Cabbage.
6. {Make ready of Green pepper.
7. {Prepare of Onion.
8. {Take of Scotch bonnet.
9. {Make ready of Curry powder and spices.
10. {Get of Seasoning and salt to taste.
11. {Take of Oil for cooking.

Instructions to make My simple friedrice:

1. Dice all the vegetables, cut the cabbage to size of choice.
2. Add oil ina a pot allow it to heat before adding the onion.
3. Add piece and carrot then fry for some minutes.
4. Add green beans and continue frying add little water to avoid the vegetables to burn.
5. Add scotch bonnet and fry till cooked.
6. Then add the seasoning, curry and spices of choice.
7. Add the parboiled rice and cabbage to the fried vegetables and give it a thorough stir.
8. Add little water and cover the lid so that the rice will soften completely..
9. Serve hot with any protein of choice and enjoy....

So that is going to wrap this up for this exceptional food my simple friedrice recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!