Recipe of Award-winning Herby Vegetable Fritters

Herby Vegetable Fritters.

Herby Vegetable Fritters

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, herby vegetable fritters. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Herby Vegetable Fritters is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Herby Vegetable Fritters is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook herby vegetable fritters using 7 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Herby Vegetable Fritters:

  1. {Prepare of broccoli stalks, peeled.
  2. {Get of carrots, peeled.
  3. {Make ready of spring onions, finely chopped.
  4. {Make ready of chickpea flour.
  5. {Prepare of tsp Herbes de Provence or dried mixed herbs.
  6. {Take of Good pinch salt and black pepper.
  7. {Make ready of vegetable oil.

Steps to make Herby Vegetable Fritters:

  1. Heat the oven to 180 C.
  2. Grate the broccoli stalks and carrots..
  3. Mix together the chickpea flour, herbs, salt and pepper.
  4. Add all the vegetables into the flour and stir, adding a little water at a time, until the mixture coats the vegetables.
  5. Heat the oil in a heavy frying pan..
  6. Once hot, drop the mixture into the pan in four to six dollops, and press lightly.
  7. Cook on one side for 2 to 3 minutes until crispy.
  8. Turn over and cook for the same time on the other side..
  9. Drain on kitchen paper, then transfer onto a baking sheet..
  10. Bake in the oven for 10 minutes, to make sure they are cooked in the middle..
  11. Serve. Nice with mayonnaise or chutney..

So that is going to wrap this up with this special food herby vegetable fritters recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url