Recipe of Quick Matoke in Curry Sauce

Matoke in Curry Sauce.

Matoke in Curry Sauce

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, matoke in curry sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matoke in Curry Sauce is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Matoke in Curry Sauce is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have matoke in curry sauce using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Matoke in Curry Sauce:

  1. {Get 15 of large bananas.
  2. {Take 4 cloves of garlic.
  3. {Take of Small piece ginger.
  4. {Make ready 1 tsp of curry powder.
  5. {Get 2 of all purpose seasoning cubes.
  6. {Make ready 1 bunch of corriander.
  7. {Prepare 3/4 tsp of salt.
  8. {Make ready 3 of medium tomatoes.
  9. {Get 2 of large carrots diced.
  10. {Make ready 1 of large onion sliced.
  11. {Prepare 4 tbs of cooking oil.

Steps to make Matoke in Curry Sauce:

  1. Peel bananas, cut into halves and boil in salted water till tender then drain the stock and set aside for the sauce.
  2. Fry onions in oil and when they are translucent, add minced ginger and garlic. Fry until they release a nice aroma..
  3. Add in the two all purpose seasoning cubes and one teaspoon of curry powder. Stir and cook for about a minute..
  4. Add in tomatoes and a little bit of the stock that you put aside and let the tomatoes cook till tender..
  5. Add in the diced carrots, saute for about 2 minutes(I do so because I like to have my carrots crunchy but you can cook a little longer if you like them completely cooked). Then add the remaining stock and simmer on low heat for 5 minutes..
  6. Slowly add in the boiled bananas and some salt and mix gently to avoid mashing then let it simmer for like 3 minutes. Turn off the cooker and finally add your corriander..
  7. Serve while hot with a vegetable of your liking and enjoyπŸ‘ŒπŸ˜‹.

So that is going to wrap it up with this exceptional food matoke in curry sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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