Steps to Prepare Favorite Gajar (Carrot) Halwa

Gajar (Carrot) Halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Gajar is the Hindi word for carrots and Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. finally, enjoy gajar ka halwa or carrot halwa chilled or warm. additionally, keep stirring in between to prevent from burning. finally, gajar ka halwa or carrot halwa tastes great when khova is added. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with.

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, gajar (carrot) halwa. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Gajar (Carrot) Halwa is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes delicious. Gajar (Carrot) Halwa is something which I've loved my whole life. They're nice and they look fantastic.

Carrot halwa is also known as gajar ka halwa or gajrela. Gajar is the Hindi word for carrots and Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

To get started with this recipe, we have to prepare a few ingredients. You can have gajar (carrot) halwa using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gajar (Carrot) Halwa:

1. {Prepare 300 gm of carrot (gajar) grated.
2. {Get 100 gm of grated khoya (mawa).
3. {Make ready 3 tbsp of condensed milk.
4. {Get 1 tbsp of chopped almond and cashews.
5. {Prepare 1/2 tsp of cardamom powder.
6. {Prepare 2 tbsp of deshi ghee.
7. {Prepare 1 pinch of salt.
8. {Get 1 tsp of chopped pista for garnish.

Classic Indian dessert Gajar Halwa is made with carrots, milk, sugar and ghee! Gajar Halwa or carrot halwa is a gluten-free classic Indian dessert made with - grated carrots, khoya (evaporated milk), milk and sugar. This no ghee carrot halwa recipe is a family heirloom that requires. Gajar ka Halwa (gajrela) is a delicious and rich carrot pudding made by cooking carrots with ghee, milk The first time I made gajar halwa in my Instant Pot, I had my dad taste test it and was told to.

Instructions to make Gajar (Carrot) Halwa:

1. In a heavy bottom pan heat the ghee in low medium heat. Fry the nuts and then the grated mawa..
2. Add grated carrot and a pinch of salt and cook for 5 minutes to get soften gajar..
3. Now mix condensed milk and cook till moisture dries up. Cool and mix cardamom powder. Garnish with chopped pista..
4. Yummy and mouthwatering gajer halwa is ready to serve. Thanks. 🙂 Note: Condensed milk has sugar..

The carrots are cooked down to be incredibly tender, but they still maintain some texture; the milk becomes jammy. If eaten warm, it's like a really decadent warm cereal or oatmeal; if served cold, it's. Gajar Ka Halwa Recipe is and Indian Carrot Pudding which is a traditional delightful dessert made from grated carrot and can be be made very quickly. You can make this during festivals or a dessert for. Reheat carrot halwa just before serving with a little milk.

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