How to Make Homemade Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, carrot halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot halwa is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Carrot halwa is something that I've loved my whole life. They're nice and they look wonderful.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot halwa using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa:

1. {Get 1/2 kg of carrot.
2. {Prepare 3/4 cup of sugar.
3. {Make ready 4 spoon of ghee.
4. {Make ready 2 spoon of chopped nuts.
5. {Prepare 1 litre of milk.
6. {Take 3-4 of crushed cardamom.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Instructions to make Carrot halwa:

1. Wash the carrots throughly. Scrape and grat them..
2. Heat a wok put 2 spoon ghee and add grated carrots, saute for 7-8 minutes..
3. Add milk and stir well. When milk dries up add sugar and 2 spoon remaining ghee and mix well..
4. Finally add chopped dry fruits and crushed cardamom and switch off the flame..
5. Serve hot..

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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