Recipe of Super Quick Homemade Bok choy, onion and carrots
Bok choy, onion and carrots.
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, bok choy, onion and carrots. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Bok choy, onion and carrots is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Bok choy, onion and carrots is something which I have loved my whole life. They're fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook bok choy, onion and carrots using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bok choy, onion and carrots:
- {Take 1 1/2 lb of bok choy.
- {Make ready 1 cup of baby petite carrots.
- {Take 1 large of onion, chopped.
- {Prepare 1 1/2 tbsp of minced garlic.
- {Take 1 tsp of ground ginger.
- {Take 1/2 tsp of salt.
- {Get 1/4 cup of vegetable oil.
Steps to make Bok choy, onion and carrots:
- Wash your bok choy really well, look them over especially if using organic. Cut the bottoms off. You can grow your own bok choy from this. https://cookpad.com/us/recipes/357241-bok-choy.
- Heat oil very hot. Add carrots fry 7 minutes.
- Add onion. Add bok choy, garlic, ginger, and salt. Stirring occasionally. The bok chow will wilt..
- Cook till bok choy stems are tender but still a little crunch..
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