Steps to Make Any-night-of-the-week Tuna & Edamame Sushi Rice Bowl

Tuna & Edamame Sushi Rice Bowl.

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, tuna & edamame sushi rice bowl. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tuna & Edamame Sushi Rice Bowl is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Tuna & Edamame Sushi Rice Bowl is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have tuna & edamame sushi rice bowl using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tuna & Edamame Sushi Rice Bowl:

1. {Prepare 1 of serving (*about 200g) Cooked Short Grain Rice.
2. {Take 1 tablespoon of Rice Vinegar.
3. {Prepare 2 teaspoons of Sugar.
4. {Make ready 1/5 teaspoon of Salt *slightly less than 1/4 teaspoon.
5. {Take of Toppings.
6. {Make ready 1 can of (*95g) Tuna *I used Tune in Springwater.
7. {Get 2 of tablespoonfuls Edamame Beans.
8. {Prepare 5 cm of Cucumber *cut into small pieces.
9. {Get 1 tablespoon of finely chopped Onion OR Spring Onion.
10. {Make ready 1 tablespoon of Japanese Mayonnaise.
11. {Make ready of Salt & Pepper.
12. {Get of Additional Vegetables *e.g. Carrot, Capsicum, Broccoli, Avocado, Lettuce, etc.
13. {Prepare 1/4 sheet of Nori *torn into small pieces.
14. {Take of Toasted Sesame Seeds.
15. {Make ready of Soy Sauce.

Instructions to make Tuna & Edamame Sushi Rice Bowl:

1. Heat the cooked Short Grain Rice as the Rice should be hot when mixed with Vinegar mixture..
2. Combine Rice Vinegar, Sugar and Salt, and add the mixture to hot Rice. Mix well and allow to cool to the room temperature..
3. In a small bowl, combine Tuna, Edamame Beans, Cucumber, finely chopped Onion and Japanese Mayonnaise. Season with Salt and Pepper..
4. Half fill a bowl with the Rice and cover it with the Tuna mixture and the additional vegetables of your choice. Top with Nori and Toasted Sesame Seeds, drizzle some Soy Sauce over, and enjoy..

So that's going to wrap it up with this special food tuna & edamame sushi rice bowl recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!