How to Make Quick Easy Pea-sy Masala Maggi
Easy Pea-sy Masala Maggi.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, easy pea-sy masala maggi. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Pea-sy Masala Maggi is one of the most well liked of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look wonderful. Easy Pea-sy Masala Maggi is something which I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy pea-sy masala maggi using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Pea-sy Masala Maggi:
- {Prepare 1 packet of masala maggi.
- {Make ready 1 of onion.
- {Get 1 of carrot.
- {Make ready 1/2 bowl of peas.
- {Prepare 2 of Green Chillies.
- {Prepare As per taste of Salt.
- {Get 1/4 tsp of red chilli powder.
- {Make ready 1/4 tsp of turmeric powder.
- {Get 1 sachet of taste maker.
- {Prepare 1 tbsp of cooking oil.
- {Make ready 1/4 tsp of cumin seeds.
- {Make ready 1 & 1/2 cups of water.
Instructions to make Easy Pea-sy Masala Maggi:
- Boil 1 & 1/2 cups of water. Empty 1 small packet of Maggi and tastemaker..
- Boil for 2-3 minutes and then keep aside covered with a lid..
- Chop onion, carrot, green chili, and peas..
- Heat cooking oil in a wok. Add cumin seeds and when cumin seeds splutter put finely chopped vegetables and saute for 2-3 minutes..
- Add salt, turmeric powder, red chili powder, salt, and tastemaker. Add boiled Maggi with water if any. Mix well..
- Cover the pan and cook for 5 minutes on low flame..
- Serve hot garnished with Tomato ketchup..
So that is going to wrap this up for this special food easy pea-sy masala maggi recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!