Recipe of Homemade Aloo Paneer

Aloo Paneer.

Aloo Paneer

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, aloo paneer. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Aloo Paneer is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Aloo Paneer is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have aloo paneer using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Paneer:

  1. {Take of Oil for cooking.
  2. {Prepare 100 g of paneer, cubed.
  3. {Take 2 of small potatoes, boiled and cubed.
  4. {Prepare of S&p.
  5. {Take 1 clove of garlic, chopped.
  6. {Prepare 2 of cardamom pods.
  7. {Get 1/2 tsp of cumin seeds.
  8. {Make ready 1 of small brown onion very finely chopped.
  9. {Get 1 tsp of ginger.
  10. {Make ready 2 of cloves.
  11. {Prepare 1 of small green chili finely chopped.
  12. {Make ready 1/4 tsp of turmeric powder.
  13. {Take 1 1/2 tsp of chili powder.
  14. {Make ready 1 1/2 tsp of coriander powder.
  15. {Take 1/2 tsp of garam masala.
  16. {Make ready 1 tsp of powdered fenugreek.
  17. {Prepare 200 g of chopped tomatoes.
  18. {Prepare 1 tbls of tomato purée.
  19. {Make ready 100 ml of water.
  20. {Take 2 tbls of thickened cream.
  21. {Prepare of Naan for serving.
  22. {Make ready of Optional: add steamed chopped carrot and green beans or peas for a more substantial meal.

Steps to make Aloo Paneer:

  1. Fry potato and then paneer until golden brown and set aside..
  2. Oil in pan on medium heat. Add cloves and cardamom, stir for 1 minute. Add cumin. Add onion, ginger, garlic and green chili. Mix well until it becomes paste-like.
  3. Add remaining spices (turmeric, chili powder, coriander powder, garam masala and fenugreek). Add salt. Cook for a minute. Add tomato purée and tomatoes and cook until thickened..
  4. Add water so sauce becomes a consistency you like and simmer for 4-5 minutes (If adding veg, add a little extra water, put the lid on for 10 minutes now). Add paneer and potatoes back to pan for 2 minutes. Finally, add cream for one minute then serve up with naan..

So that is going to wrap it up with this exceptional food aloo paneer recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url