Simple Way to Prepare Speedy Chinese style beef stew

Chinese style beef stew.

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chinese style beef stew. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chinese style beef stew is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Chinese style beef stew is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chinese style beef stew using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chinese style beef stew:

1. {Make ready 500 g of Beef.
2. {Prepare 2 of potatoes.
3. {Prepare 2 of carrots.
4. {Make ready 6 slices of ginger.
5. {Take 6 of garlic cloves.
6. {Prepare 1 of dried chilli pepper 🌶.
7. {Prepare 1 g of dried Sichuan pepper.
8. {Prepare 4 of tomatoes 🍅.
9. {Get 1 spoon of cooking wine.
10. {Prepare 1 tsp of soy sauce.
11. {Make ready 1 of spring onion.
12. {Make ready 1 of green pepper.
13. {Take Half of onion 🧅.

Steps to make Chinese style beef stew:

1. Stir fry garlic ginger, dried chilli and Sichuan pepper first..
2. Add beef in stir fry until it turns bit golden colour, then put onion in..
3. Add cut tomatoes and cooking wine, spring onion,slow cook for 30 minutes until tomatoes are almost melt..
4. Add soy sauce, salt then potatoes and carrots, together with a tsp of Italian mixed herbs. Slow cook for another 30 min..
5. Finally add cut green pepper on top.Done ✅.

So that is going to wrap this up for this special food chinese style beef stew recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!