Step-by-Step Guide to Make Perfect Penne Pasta with maggi noodles
Penne Pasta with maggi noodles.
Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, penne pasta with maggi noodles. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Penne Pasta with maggi noodles is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Penne Pasta with maggi noodles is something that I have loved my entire life. They're nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have penne pasta with maggi noodles using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Penne Pasta with maggi noodles:
- {Prepare of penne pasta.
- {Make ready of maggi noodles.
- {Take of Water.
- {Prepare of cooking oil.
- {Make ready of Maggi magic masala.
- {Prepare of Salt.
- {Take of red chilli powder.
- {Take of chilli flakes.
- {Prepare of onion.
- {Get of carrot.
- {Prepare of Green capsicum.
- {Get of Green chilli.
- {Get of Tomato.
- {Make ready of tomato ketchup for serving.
Steps to make Penne Pasta with maggi noodles:
- Boil water. Add penne pasta, salt and cooking oil and cook till penne pasta gets softer. Strain water..
- Peel, wash and Chop all vegetables. Heat oil in a wok. Saute all vegetables till half cooked..
- Cook Maggi noodles in a separate pan as per instructions on the pack..
- Add cooked Maggi and boiled pasta in vegetables..
- Add salt red chilli powder, chilli flakes and one sachet of magic-e-masala. Mix well. Add mayonnaise and toss well..
- Serve hot with Tomato ketchup..
So that's going to wrap it up for this exceptional food penne pasta with maggi noodles recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!