Easiest Way to Make Favorite Vegetable Soup

Vegetable Soup.

Vegetable Soup

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. Vegetable Soup is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetable soup using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Soup:

  1. {Take of Option: I normally start out with 1 large can or bottle of V8 juice... fill the can or bottle with water and mix in 5-7 quart pot.
  2. {Get of This time I did not have any V8 juice. I used one 24 ounce of crushed tomatoes, filling the can four times with water. Added to pot.
  3. {Prepare of While the liquids are cooking on low heat. Prep:.
  4. {Get of Medium potatoes, peeled and cut into large bite size pieces.
  5. {Get of large carrots cleaned and cut into large bite size pieces.
  6. {Prepare of large bell peppers cleans a cut into large bite size.
  7. {Take of large sweet onions roughly chopped.
  8. {Get of I save celery tops with leaves, I tossed in three for flavor.
  9. {Prepare of fresh Cloves minced garlic.
  10. {Make ready of Roma tomatoes peeled and quartered, 1 pint of yellow and red grape tomatoes.
  11. {Take of White cabbage roughly chopped.
  12. {Get of I add enough Raw sugar to cut the tartness. (I do not like tart).
  13. {Get of I add 2-16 ounce bags of Small cut frozen vegetables to make up for peas, adding more carrots, green beans etc.. I like lots of vegetables.
  14. {Prepare of Seasonings I use my favorites. Feel free to use what you like.
  15. {Make ready of I do not measure : dash of celery seed, cumin, paprika, Salt, onion powder, Roasted Garlic powder, dash of cinnamon (this cuts acidity).
  16. {Take of Nutmeg, I like lots of fresh ground pepper and kosher salt to taste.
  17. {Take of Dried : Pinch of : basil, oregano, 2-3 bay leaves, Italian,.

Instructions to make Vegetable Soup:

  1. Sometime I cook in slow cooker all day. This time I cooked on top of the stove, on low all day..
  2. Taste carefully, adjust to your taste.
  3. Allow to cook at least 4-6 hours on low or until carrots and potatoes are tender..
  4. The great things about recipes, you can add what you like, take away what you do not like. Adjust to your liking and enjoy.
  5. Sometimes I can my soups. Yummy 😋.

So that's going to wrap it up for this exceptional food vegetable soup recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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