Step-by-Step Guide to Make Homemade Scrambled eggs and vegetable recipe
Scrambled eggs and vegetable recipe.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, scrambled eggs and vegetable recipe. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Scrambled eggs and vegetable recipe is one of the most popular of current trending meals on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Scrambled eggs and vegetable recipe is something which I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have scrambled eggs and vegetable recipe using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Scrambled eggs and vegetable recipe:
- {Take 5 of ripe tomatoes.
- {Prepare 6 of large eggs.
- {Take of Red bonnet peppers.
- {Get of Sardine.
- {Make ready of Diced Carrots.
- {Prepare of Diced green beans.
- {Take of Onions sliced.
- {Prepare cubes of Seasoning.
- {Take of Salt (optional).
- {Prepare 2 of cooking spoon vegetable oil.
Instructions to make Scrambled eggs and vegetable recipe:
- Rinse everything and slice separately including the tomatoes. Place pot on heat, add vegetable oil. When it heats, add onions, peppers, allow to sauté for some minutes, add the sliced tomatoes, carrots and green beans. Allow to sauté for some minutes until the carrots are softened. Add seasoning cubes..
- Break the eggs in a bowl, whisk and add to the sauce on heat. Add sardine and stir everything repeatedly at intervals until cooked and scrambled. Taste for salt and drop from heat..
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