Steps to Prepare Speedy Pressure Cooker Beef Stew
Pressure Cooker Beef Stew.
Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, pressure cooker beef stew. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Pressure Cooker Beef Stew is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions every day. Pressure Cooker Beef Stew is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have pressure cooker beef stew using 19 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Pressure Cooker Beef Stew:
- {Prepare 2 LBs of beef stew meet.
- {Take 1/4 cup of all purpose flour.
- {Get 1 tsp of salt.
- {Get 1/2 tsp of black pepper.
- {Make ready 1/4 cup of cooking oil.
- {Get 1 of medium celery stick.
- {Take 1 of large onion.
- {Take 3 cloves of fresh garlic.
- {Make ready 1 Tbsp of tomato paste.
- {Prepare 3 1/2 cup of cups water (or beef broth).
- {Get 2 1/2 Tbsp of beef bouillon.
- {Make ready 2 tsp of Worcestershire sauce.
- {Prepare 1 lb of potatoes (cut into large chunks).
- {Make ready 2 of large carrots.
- {Take 2 of dried bay leaves.
- {Make ready 1 1/2 Tbsp of corn starch.
- {Take 1 1/2 Tbsp of cold water.
- {Prepare Can of peas.
- {Take pack of Beef stew seasoning.
Instructions to make Pressure Cooker Beef Stew:
- Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture..
- Saute beef in oil until browned (no need to cook all the way through) once browned set aside..
- In pan that browned meat cook celery, onion, tomato paste, garlic..
- Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce.
- Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well.
- Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release.
- Remove lid and set to saute.
- Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew.
- Stir well to thicken, turn off heat and serve.
So that's going to wrap this up for this exceptional food pressure cooker beef stew recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!