Easiest Way to Prepare Award-winning Stir-fried Vegetable Nest & Eggs
Stir-fried Vegetable Nest & Eggs.
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, stir-fried vegetable nest & eggs. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Stir-fried Vegetable Nest & Eggs is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Stir-fried Vegetable Nest & Eggs is something that I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have stir-fried vegetable nest & eggs using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fried Vegetable Nest & Eggs:
- {Prepare 1 of Potato.
- {Make ready 1 clove of Garlic *chopped.
- {Prepare of Some Additional Vegetables.
- {Take of *Today, I added 2 Cabbage leaves, 1/4 Carrot, a handful of Baby Spinach.
- {Prepare 1 tablespoon of Olive Oil *OR Oil of your choice.
- {Take 2 of Eggs.
- {Get of Salt & Pepper.
- {Prepare of Sauce of your choice to enjoy with.
Instructions to make Stir-fried Vegetable Nest & Eggs:
- Cut and slice all vegetables into thin strips. Heat Oil in a frying pan over medium high heat, cook Potato (and vegetables that takes time to cook such as Carrot), then add leafy vegetables..
- When vegetables are just cooked, season with Salt and Pepper, and make a room in the centre. Place Eggs in the room, reduce the heat to lowest, cover with a lid and cook until the Eggs are cooked as you like them..
- Drizzle over your favourite sauce, I like Tomato Ketchup, and enjoy..
So that's going to wrap this up for this special food stir-fried vegetable nest & eggs recipe. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!