How to Make Award-winning Carrot halwa

Carrot halwa. Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. A sweet stewed carrots dessert with a delicate aroma of cardamom and saffron!

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, carrot halwa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot halwa is also known as gajar ka halwa or gajrela. Most Indian households make this gajar halwa during the winters as carrots are in full season. Gajar Ka Halwa Recipe-Simple and Delicious Gajar Halwa-Carrot Halwa Recipe-Easy Indian Dessert.

Carrot halwa is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Carrot halwa is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have carrot halwa using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Carrot halwa:

1. {Take 3 cups of carrot grating.
2. {Get 1 cup of sugar.
3. {Get 1/2 cup of milk.
4. {Make ready 2 tsp of ghee.
5. {Get 1/4 cup of dry fruits.
6. {Take 1/2 cup of milk powder.

Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet. Carrot halwa or gajar halwa is an Indian dessert made of grated carrots, whole milk, pure ghee, sugar, cardamom, almonds and cashews.

Steps to make Carrot halwa:

1. Take three cups of carrot grating.
2. Heat two spoon ghee, fry the dry fruits and keep aside.
3. Fry grated carrot in the remaining ghee till raw smell is gone.
4. Add quarter cup milk and cook under low flame till all milk evaporated and carrot is tender. Mix occasionally..
5. Add sugar and mix till it dissolves nicely.
6. Mix milk powder in quarter cup milk and add to the halva.
7. Keep mixing on low flame till u attain halwa consistency..
8. Dish out and garnish with roasted dry fruits.

It is indescribably sweet, rich and impossible to resist. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Instant Pot Carrot Halwa or Gajar ka halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds.

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