Steps to Prepare Super Quick Homemade Hadrabadi dum biryani (veg)

Hadrabadi dum biryani (veg).

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hadrabadi dum biryani (veg). It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Hadrabadi dum biryani (veg) is one of the most popular of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Hadrabadi dum biryani (veg) is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have hadrabadi dum biryani (veg) using 29 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Hadrabadi dum biryani (veg):

1. {Prepare of basmati rice (long grain).
2. {Make ready of hung yougert.
3. {Take of Some whole masala's:-.
4. {Take of bay leaf.
5. {Make ready of Cummin seeds.
6. {Prepare of Black pepper.
7. {Prepare of Cinnamon stick.
8. {Get of cloves.
9. {Take of Green cardamom.
10. {Get of Black cardamom.
11. {Get of Some cashews nuts.
12. {Make ready of fresh coriander leaves.
13. {Take of fresh mint keaves.
14. {Prepare of green chillies.
15. {Make ready of Ginger garlic paste.
16. {Make ready of paneer(diced).
17. {Take of curliflower (diced).
18. {Make ready of Beans.
19. {Get of pottato(diced).
20. {Get of carrot (sliced).
21. {Prepare of lemon juice.
22. {Get of Salt.
23. {Take of red chilli powder.
24. {Prepare of Cummin powder.
25. {Get of corriender powder.
26. {Take of biryani masala.
27. {Get of Desi ghee for cooking.
28. {Get of seffron threads.
29. {Take of fried onions.

Instructions to make Hadrabadi dum biryani (veg):

1. In a bowl take half cup of hung curd and add 1 tsp Cummin seeds, 1 tsp coriander powder,1 tsp red chilli powder, 2 tsp biryani masala,1/2 tsp turmeric powder, 1 tsp salt and mix it well..
2. In this mixture add all the veggies and also add coriander leaves and mint leaves..
3. Merinate all veggies in curd and masala mixture..
4. In a deep pan boil 6-7 glasses of water and add 1/2 tsp Cummin seeds, 2 tsp lemon juice, 2 tsp oil..
5. After boiling water add soaked rice in it and cook 2-3 minutes. If rice are half cooked then turn of flame and drain water.keep aside..
6. In a pressure cooker heat 4 tbsp desi ghee and add 1 tsp Cummin seeds, bay leaf,some cashu nuts and some whole masala's..
7. Then add merinated veggies,some fried onions and cook 2-3 minutes. Add 1 cup of water and mix it..
8. After 2 minutes make a layer of rice on top of veggies. Sprinkle some fried onions and again make a layer of rice..
9. In the top finally Make a layer of rice and add sprinkle some fried onions. Also add soaked saffron threads on the top..
10. Place the lid of pressure cooker (whissel remove) and cook for 25 min in low flame. For slow and safe cooking place a tava on gas stove and place the pressure on tava..
11. After 25 min our hadrabadi dum biryani is ready. Serve with boondi riata. And with mirch salan..

So that's going to wrap it up with this special food hadrabadi dum biryani (veg) recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!