Recipe of Quick Carrot beans poriyal
Carrot beans poriyal.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, carrot beans poriyal. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot beans poriyal is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Carrot beans poriyal is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have carrot beans poriyal using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot beans poriyal:
- {Get 1 cup of diced carrot.
- {Make ready 1 cup of chopped beans.
- {Take 3 tbsp of oil.
- {Make ready 1 tsp of mustard Seeds.
- {Take 1 tbsp of chana dal.
- {Make ready 1/2 tsp of asafoetida.
- {Take 2 tsp of Curry leaves.
- {Make ready 2 tbsp of grated coconut.
Steps to make Carrot beans poriyal:
- Take a pan heat oil.. once oil is hot add mustard seed. Once mustard is done add chana dal, curry leaves and asafoetida..
- Wait till the chana dal turns light brown colour. Add carrot and beans to it. Sprinkle water(do not pour it).
- Cook in medium flame. Both the vegetables will be cooked in 15 min.
- Once done add coconut to it..
- It's good to have with sambar rice and rasam..
So that is going to wrap this up for this special food carrot beans poriyal recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!