Recipe of Perfect "Carrot halwa chocolate truffles with walnuts stuffing"

"Carrot halwa chocolate truffles with walnuts stuffing".

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, "carrot halwa chocolate truffles with walnuts stuffing". One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

"Carrot halwa chocolate truffles with walnuts stuffing" is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. "Carrot halwa chocolate truffles with walnuts stuffing" is something which I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have "carrot halwa chocolate truffles with walnuts stuffing" using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make "Carrot halwa chocolate truffles with walnuts stuffing":

1. {Take For of carrot halwa:-.
2. {Make ready 2 cups of grated carrots.
3. {Get 1/3 cup of grated khoya.
4. {Prepare 1/4 cup of condensed milk.
5. {Get 1 cup of milk.
6. {Take 1/4 cup of sugar.
7. {Get 2 tbsp of ghee.
8. {Prepare for of stuffing:-.
9. {Take 1/2 cup of walnuts.
10. {Make ready 2 tbsp of khoya.
11. {Get 1 tbsp of powdered sugar.
12. {Prepare 10-12 of cashew nuts.
13. {Prepare 1 tbsp of dry rose petals.
14. {Prepare 10-12 of raisins.
15. {Get For of chocolate truffles:-.
16. {Prepare 200 gms of white chocolate.
17. {Get As required of Colourful sweet balls (for decoration).

Steps to make "Carrot halwa chocolate truffles with walnuts stuffing":

1. Making carrot halwa:-.
2. In a pan heat ghee and add grated carrots cook for 10 minutes on medium flame..
3. Once the carrot is half cooked pour the milk, condensed milk and grated khoya. Mix well and cook till the milk is completely absorbed by carrot..
4. Add sugar and continue to cook until all moisture is evaporated. Switch off the flame and keep it aside..
5. Making stuffing:-.
6. Dry roast the walnuts and cashews. To the processer add roasted walnuts cashew nuts dry rose petals. Grind it to a coarse mixture..
7. Now in a mixing bowl add walnut mixture, raisin, and mix with 2 tbsp khoya and 1 tbsp powder sugar and mix it well. Make 10-12 small balls..
8. Now divide the carrot halwa into 10-12 equal size balls. Flatten them. And stuff the walnuts balls and seal. Do this for all and keep it refrigerator for 30 minutes..
9. Meanwhile melting the white chocolate in double boiler method..
10. After 30 minutes now drunk these balls in white chocolate until it is completely covered and keep it parchment paper. Coat it twice if required. Before these get set sprinkle some sweet balls..
11. Refrigerate it for 30 minutes. And enjoy this delicious carrot halwa chocolate truffles with walnuts stuffing.😊.

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