Step-by-Step Guide to Make Homemade Akki Roti
Akki Roti.
Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, akki roti. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Akki Roti is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look fantastic. Akki Roti is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook akki roti using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Akki Roti:
- {Make ready 2 cups of Rice flour.
- {Get 1/4 cup of Fresh coconut (grated).
- {Take 1 of Carrot (grated).
- {Get 1 of Capsicum (chopped).
- {Take 1 of Onion(finelychopped).
- {Make ready 1/2 tsp of Cumin seeds.
- {Get 1/4 teaspoon of Asafoetida.
- {Make ready to taste of Salt,.
- {Get of as required Cooking oil, to cook.
- {Take of as required Warm Water.
Instructions to make Akki Roti:
- Mix all the ingredients well and then knead the dough adding little warm water at a time. The dough should be soft. Keep aside for 10 mins..
- Now make small ball from the dough, grease the palm and foil. Put this ball in the center and pat the dough to make circular discs of medium thickness..
- Heat pan and invert the akki roti onto the pan..
- Cook both sides of the roti, by applying oil on it..
So that's going to wrap it up for this exceptional food akki roti recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!