Easiest Way to Prepare Speedy Pressure Cooker Beef Stew

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3 Sep, 2021

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Pressure Cooker Beef Stew.

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pressure cooker beef stew. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pressure Cooker Beef Stew is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Pressure Cooker Beef Stew is something which I have loved my entire life. They're nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have pressure cooker beef stew using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Beef Stew:

{Take of beef stew meet.
{Get of all purpose flour.
{Prepare of salt.
{Prepare of black pepper.
{Make ready of cooking oil.
{Get of medium celery stick.
{Take of large onion.
{Prepare of fresh garlic.
{Prepare of tomato paste.
{Get of cups water (or beef broth).
{Get of beef bouillon.
{Take of Worcestershire sauce.
{Prepare of potatoes (cut into large chunks).
{Take of large carrots.
{Make ready of dried bay leaves.
{Prepare of corn starch.
{Make ready of cold water.
{Get of peas.
{Make ready of Beef stew seasoning.

Instructions to make Pressure Cooker Beef Stew:

Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture..
Saute beef in oil until browned (no need to cook all the way through) once browned set aside..
In pan that browned meat cook celery, onion, tomato paste, garlic..
Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce.
Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well.
Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release.
Remove lid and set to saute.
Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew.
Stir well to thicken, turn off heat and serve.

So that is going to wrap this up for this exceptional food pressure cooker beef stew recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!