Recipe of Homemade Sooji Idli/ Semolina Idli

Sooji Idli/ Semolina Idli.

Sooji Idli/ Semolina Idli

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, sooji idli/ semolina idli. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Sooji Idli/ Semolina Idli is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions every day. Sooji Idli/ Semolina Idli is something which I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook sooji idli/ semolina idli using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sooji Idli/ Semolina Idli:

  1. {Get 200 grams of Fine Sooji /semolina.
  2. {Make ready 1/2 cup of Cooking oil.
  3. {Make ready 2 tsp of chana (gram)dal.
  4. {Make ready 1 of Carrot.
  5. {Make ready 2 cups of Fresh coriander leaves.
  6. {Get 200 grams of Curd.
  7. {Get 1 tsp of Salt.

Steps to make Sooji Idli/ Semolina Idli:

  1. Keep all basic ingredients ready. Heat the oil in a pan, add gram daal add semolina/sooji, roast on sim until raw smell of sooji goes. Turn off heat let semolina get cool..
  2. Add chopped fresh coriander, salt, curd, little water -mix well to farm idli batter, grease idli vessel with oil, put the idli batter and carrot slice, steam in cooker /steamer on sim for 15 minutes. Turn off-gas. Remove idlis from the vessel. Enjoy with chutney and aloo sabji and chutney..

So that's going to wrap it up with this exceptional food sooji idli/ semolina idli recipe. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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