Steps to Prepare Quick Baked carrot fritters with carrot tops - vegan
Baked carrot fritters with carrot tops - vegan.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, baked carrot fritters with carrot tops - vegan. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Baked carrot fritters with carrot tops - vegan is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Baked carrot fritters with carrot tops - vegan is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook baked carrot fritters with carrot tops - vegan using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Baked carrot fritters with carrot tops - vegan:
- {Take 1 cup of grated carrot.
- {Get 1 of medium onion, finely chopped or grated.
- {Make ready 1 clove of garlic, peeled and crushed.
- {Prepare 1/2 cup of carrot tops, finely chopped.
- {Make ready 1 cup of chickpea (besan or gram) flour.
- {Take 1/2 tsp of salt.
- {Make ready 1 tbsp of ground flaxseed.
- {Make ready 1/2 tsp of ground ginger.
- {Get 1/2 tsp of cumin seeds.
- {Get 1/2 tsp of fennel seeds.
- {Take Pinch of chilli flakes.
- {Get 1/4 cup of water.
Instructions to make Baked carrot fritters with carrot tops - vegan:
- Preheat the oven to 200C..
- Put the carrot, onion, garlic and carrot tops in a bowl and mix..
- Add all the spices and mix well..
- Add the flour and mix well. Gradually add the water and combine. The easiest way is to use your hands..
- Bring the mix together into a ball. Let it sit for 10 or so minutes..
- Shape into balls. About 1/3 cup in size. And lay out on a lined baking tray. Flatten each ball so they are about 1.5 cm thick..
- Bake for about 25-30 mins. Turn them over halfway through..
- Enjoy 😋.
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