Simple Way to Prepare Award-winning Carrot tomato chutney

Carrot tomato chutney.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, carrot tomato chutney. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Carrot tomato chutney is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Carrot tomato chutney is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have carrot tomato chutney using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Carrot tomato chutney:

1. {Prepare 3 of tomatoes.
2. {Prepare 2 of long carrots.
3. {Make ready 1 tsp of oil.
4. {Take To taste of red chilli powder.
5. {Prepare 5-6 of curry leaves.
6. {Make ready 2 of red chillies.
7. {Make ready 1/2 tsp of mustard seeds cumin seeds.
8. {Take Pinch of asafoetida.
9. {Take To taste of Salt.

Steps to make Carrot tomato chutney:

1. First wash tomatoes and carrots then chopped into small pieces now take pressure cooker cook tomatoes and carrots until it's become a soft.can take Pan heat oil add mustard seeds cumin seeds,red chilli, curry leaves and cooked tomatoes and tomatoes then red chilli powder,salt add now smash with masher and cook very well when it becomes a like chutney then golden it and keep in refrigerator.

So that is going to wrap this up for this special food carrot tomato chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!