Step-by-Step Guide to Make Ultimate Carrot cake with raisins on top
Carrot cake with raisins on top.
Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, carrot cake with raisins on top. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Carrot cake with raisins on top is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Carrot cake with raisins on top is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook carrot cake with raisins on top using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot cake with raisins on top:
- {Make ready 2 glasses of flour.
- {Take 6 of medium size grated carrots.
- {Make ready 200 ml of cooking oil.
- {Make ready 1 glass of butter milk.
- {Prepare 4 of eggs.
- {Prepare 1 teaspoon of baking soda.
- {Prepare 2 teaspoons of baking powder.
- {Take 1 teaspoon of Cinnamon.
- {Make ready Handful of raisins.
- {Make ready 3/4 glass of sugar.
Instructions to make Carrot cake with raisins on top:
- In a bowl sieve in a mixture of flour, baking soda, baking powder and Cinnamon, set aside..
- Separate egg yellow and egg white.
- In a different bowl add in oil, egg yellow, sugar,butter and whisk gentle in one direction.
- To the wet ingredients add in the flour mix and whisk.
- Beat the egg white at high speed till it becomes firm.
- Add the foam like egg white to the paste and fold in..
- Pour in your prepared baking tin, pour the raisins on top and bake for 50mins at 170 degrees.
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