Steps to Make Favorite Use-up Ham, Leek, Tomato, Chilli, Garlic & French Bean Broth

Use-up Ham, Leek, Tomato, Chilli, Garlic & French Bean Broth.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, use-up ham, leek, tomato, chilli, garlic & french bean broth. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Use-up Ham, Leek, Tomato, Chilli, Garlic & French Bean Broth is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Use-up Ham, Leek, Tomato, Chilli, Garlic & French Bean Broth is something which I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook use-up ham, leek, tomato, chilli, garlic & french bean broth using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Use-up Ham, Leek, Tomato, Chilli, Garlic & French Bean Broth:

1. {Get of potato, peeled and diced and in water.
2. {Prepare of vegetable oil.
3. {Take of red onion, half-moon sliced (use ordinary onion if red unavailable).
4. {Make ready of leek, sliced.
5. {Take of red chilli, sliced. (Seeds left in but deseed if preferred).
6. {Prepare of garlic, sliced (chopped if preferred).
7. {Make ready of carrots, diced.
8. {Get of tomatoes, cores removed and roughly chopped.
9. {Get of sugar.
10. {Prepare of ham stock (homemade if possible).
11. {Get of dried oregano.
12. {Take of dried thyme.
13. {Make ready of French beans, trimmed & cut into 2 cm strips.
14. {Get of cooked gammon, diced.
15. {Make ready of Salt.
16. {Get of Ground black pepper.
17. {Get of chopped parsley to garnish (optional).

Instructions to make Use-up Ham, Leek, Tomato, Chilli, Garlic & French Bean Broth:

1. Bring the oil to a medium-high heat in a stockpot or large saucepan. Gently fry the onion for 2 minutes, only stirring to avoid sticking..
2. Add the leek, chilli and garlic and fry for a further 4 minutes, stirring occasionally..
3. Add the carrots, stir and then add the tomatoes and sugar, stirring gently but thoroughly..
4. Add the potato and 1/4 l of its water. The add the stock and herbs and French beans, stir well and bring to the boil. Cover and simmer for 20 minutes, stirring occasionally..
5. Add the diced gammon, stir well, replace the lid and continue cooking for a final 5 minutes..
6. Season to taste but note that salt may not be needed given if using homemade stock. Add the garnish if wished..
7. Serve piping hot with your choice of bread..

So that's going to wrap it up for this exceptional food use-up ham, leek, tomato, chilli, garlic & french bean broth recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!