Easiest Way to Prepare Speedy Samosa pasties

Samosa pasties.

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, samosa pasties. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Samosa pasties is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Samosa pasties is something that I've loved my entire life. They're fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook samosa pasties using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Samosa pasties:

1. {Take 1 pack of ready rolled puff pastry.
2. {Get 1 tablespoon of milk.
3. {Get 2 of finely cubed carrots.
4. {Get 1 of medium sized cubed potato.
5. {Prepare 1 of small bowl of frozen peas.
6. {Take of Cumin seeds.
7. {Make ready of to taste Salt.
8. {Make ready 1 teaspoon of turmeric powder.
9. {Take 1 teaspoon of minced ginger.
10. {Prepare 1 teaspoon of minced green chillies.
11. {Take of Sprinkle of lemon juice.
12. {Get of Sprinkle of sugar.
13. {Make ready of Coriander (I used frozen).
14. {Make ready of Sprinkle of citric acid (optional).
15. {Take 1 tablespoon of cooking oil.
16. {Get as needed of Water.
17. {Prepare 1 teaspoon of Garam masala.

Steps to make Samosa pasties:

1. Bring the oil to boil in a pan add cumin seeds then let them pop. Add peas potatoes and carrots. Add salt turmeric powder ginger chillies garam masala sugar and citric acid and coriander and let this simmer for 10 mins or until tender add just a bit of water so the veg does not stick..
2. Meanwhile take the pastry out the box which I took out the fridge 15 mins before. Then using the paper from the box I placed it on my baking tray..
3. On a plate very delicately I cut the pastry into squares. Then placed onto the baking tray. Once the samosa mix was ready and veg was half cooked I let it cool then added the lemon juice..
4. Then carefully added mix on to the pastry square and folded this and made the pasty folding carefully a bit fiddly. Brush with milk on top..
5. Then in a preheated oven at 180 degrees baked for 20 mins so they were golden brown. Tasted yummy 😋.

So that's going to wrap this up with this special food samosa pasties recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!