How to Make Quick Vegetables Biryani
Vegetables Biryani.
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, vegetables biryani. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Vegetables Biryani is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Vegetables Biryani is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegetables biryani using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegetables Biryani:
- {Get 1 bowl of basmati rice.
- {Get 1 1/2 bowl of water.
- {Get 2 tbsp of cooking oil.
- {Make ready 1/2 tsp of cumin seeds.
- {Get 1 inch of " piece ginger.
- {Make ready 1 of onion.
- {Prepare 2 of tomatoes.
- {Prepare 1 bowl of fresh peas.
- {Prepare 2 of potatoes.
- {Make ready 2 of carrots.
- {Make ready 2 of Green chilli.
- {Get 6-8 of black pepper seeds.
- {Make ready 4 of cloves.
- {Take 2 of Green cardamom.
- {Make ready 1 stick of cinnamom.
- {Take 1 of Bay leaves.
- {Get 4-6 of cashew nuts.
- {Prepare 6 of almonds.
- {Prepare 1 tbsp of biryani masala.
Steps to make Vegetables Biryani:
- Peel and wash all vegetables. Wash, rinse and Soak rice for 30 minutes..
- Grate tomatoes and make a puree. Grate ginger. Chop all vegetables in small pieces. Collect all the ingredients..
- Heat oil in a pressure cooker. Add cumin seeds and when cumin seeds splutter put grated ginger and saute for 2 minutes. Add finely chopped onions and saute till onion gets translucent..
- When onion turn translucent add all the chopped vegetables and saute for 2 minutes..
- Then cover the lid and cook for 5-7 minutes. When vegetables are half cooked, add all the almonds and cashew nuts and saute for 1 minute. Add red chilli powder, salt, biryani masala and mix. Add rice and stir well..
- Add water, stir and place the lid and cook for 2 whistles. Switch off the flame and let pressure releases automatically..
- Serve hot garnished with pure ghee..
So that's going to wrap this up with this exceptional food vegetables biryani recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!