How to Prepare Super Quick Homemade One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish)
One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish).
Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, one pot amla pulao: kerala style- (a complete vegan dish). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish) is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish) is something that I've loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have one pot amla pulao: kerala style- (a complete vegan dish) using 29 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish):
- {Get of Amlas: Grated.
- {Get of Carrots: Grated.
- {Get of Tomatoes: Chopped.
- {Get of Green Peas.
- {Prepare of Corns.
- {Prepare of Salt.
- {Get of Sugar.
- {Make ready of Onion: (Big- Sliced).
- {Prepare of Green Chillies: Slit.
- {Get of Pineapple Cubes: Optional.
- {Make ready of Ghee.
- {Make ready of Cooking Oil (Any).
- {Take of Cashews: Optional.
- {Prepare of Tempering:.
- {Get of Bay Leaves.
- {Get of Slit Green Chillies.
- {Prepare of Garam Masala (Homemade).
- {Take of Mace/Javitri Floret.
- {Prepare of Nutmeg Powder.
- {Prepare of Black Peppercorns: Freshly Ground.
- {Prepare of Cloves.
- {Make ready of Star Anise.
- {Get of ” Cinnamon Stick.
- {Prepare of Green Cardamoms.
- {Prepare of Black Cardamom.
- {Take of Capsicum: Chopped.
- {Get of Water (RT).
- {Prepare of Basamati Rice.
- {Make ready of Pulao Mix.
Steps to make One pot Amla Pulao: Kerala Style- (A Complete Vegan Dish):
- Wash the Rice & strain the water & keep it aside.
- Chop all the aforementioned veggies & keep readily available...Keep the Tempering Spices & rest other Masalas ready too.
- Grate the Carrots & Amla & set aside & also, in a large & heavy bottomed pan/wok/pressure pan, etc. Add in the oil & ghee, together over the medium-high flame.
- Add in the Tempering Spices to it, allow it to release its fine aroma & then add in the onions- sauté for 2 mins until translucent & then, add in the rest other chopped & grated veggies to it- one by one, add in the salt too & sauté for about 5 mins time.
- Once well sautéd the veggies- Add into it the washed rice & mix everything well together until all are nicely combined- at this point, add in the dry ground Masalas.
- Now, add in the measured water to it & also check out the salt & sugar & put some more (if at all required), & mix well- Put the cover of the pan, once it starts boiling- until, the Rice & veggies are all well cooked & done.
- Checkout once done, by carefully & gently stirring everything from upside down & turn off the flame & allow it to sit on its standby position for another 10-15 mins time, before serving hot with any raita/achar or sabji of your choice.
So that's going to wrap it up with this exceptional food one pot amla pulao: kerala style- (a complete vegan dish) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!