Recipe of Perfect Easy Vegan Carrot Cake

Easy Vegan Carrot Cake.

Easy Vegan Carrot Cake

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, easy vegan carrot cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy Vegan Carrot Cake is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. Easy Vegan Carrot Cake is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook easy vegan carrot cake using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Vegan Carrot Cake:

  1. {Make ready of For the cake.
  2. {Take 135 g of carrot, peeled and grated.
  3. {Get 1 of lemon, zest only.
  4. {Get 67 g of walnuts, chopped.
  5. {Get 35 g of sultanas.
  6. {Prepare 35 g of chopped pitted dates.
  7. {Take 200 g of plain flour.
  8. {Take 120 g of light brown sugar.
  9. {Take 1/4 tsp of ground/grated nutmeg.
  10. {Get 1/2 tsp of ground cinnamon.
  11. {Make ready 1 tsp of baking powder.
  12. {Get 1 tsp of bicarbonate of soda.
  13. {Prepare 200 ml of almond milk.
  14. {Prepare 80 ml of flavourless oil or melted dairy-free butter.
  15. {Get of Lemon drizzle icing.
  16. {Take 7 tbsp of Icing sugar.
  17. {Take 1.5 Tbsp of lemon juice.

Steps to make Easy Vegan Carrot Cake:

  1. Grease and line with baking parchment a loaf tin and preheat your oven to 180 degrees fan..
  2. Place the flour, sugar, baking powder, bicarb, nutmeg, cinnamon in a large mixing bowl. Pour in the almond milk and mix gently until smooth. Pour in the oil and mix until just incorporated..
  3. Tip in the carrot, walnuts, zest, raisins and chopped dates and fold in gently. Pour into the prepared loaf tin and bake in the centre of the oven for 40-50 minutes, or until a skewer inserted comes out clean..
  4. Leave to cool completely on a wire rack. When cool, remove from the tin, mix together the icing sugar and lemon juice until you have a thick, but dribbly icing and drizzle over the top. Grate over some extra zest for decoration..

So that's going to wrap this up for this special food easy vegan carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Next Post Previous Post
No Comment
Add Comment
comment url