Recipe of Ultimate Peas soup

Peas soup. This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.

This hearty, protein packed, comforting soup is made with tender split peas, flavorful ham and fresh vegetables. This easy pea soup recipe is one you'll make time and again when you're in a rush. The recipe scales up easily and freezes well, so there's no reason not to make loads.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, peas soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Peas soup is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Peas soup is something which I have loved my entire life. They are nice and they look wonderful.

This is a hearty split pea soup has a flavorful ham bone cooked with carrots, potatoes, onions, and a pinch of marjoram. This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day.

To begin with this recipe, we must prepare a few ingredients. You can have peas soup using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Peas soup:

1. {Get 200 g of green peas.
2. {Get 1 of table spoon of pounded garlic.
3. {Take 1 of medium onion chopped.
4. {Make ready 2 of medium size tomatoes chopped.
5. {Take to taste of salt.
6. {Take 1 half of a table spoon of pounded fresh ginger.
7. {Take 1 bunch of celery.
8. {Get 1 of medium size cucumber chopped.
9. {Take 2 of large size carrots chopped.
10. {Prepare 1 of small sized chill.
11. {Prepare 3 of table spoons of liquid cooking oil.

Blitz up a vibrant blend of green pea soup for a light summer starter or lunch. This vegetable pairs well with mint, watercress, courgettes, pesto and prosciutto. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This filling, hearty soup is perfect for cold winter days.

Instructions to make Peas soup:

1. Add two cups of water to green peas,cover the pan and cook for ten minutes. place a non stick pan on a cooking stove and add the cooking oil, add garlic and allow to cook for two minutes,then add onion and allow to cook for one minute then add the other ingredients except peas and allow tp cook for five minutes then add peas cook for five minutes. pour the mixture in a blender and blend until smooth..
2. Pour the mixture into pan and cook for five minutes.
3. Serve while still hot.

Split Pea Soup is the perfect hearty winter soup to serve your family as it is so easy-to-mak and so good! My family considered this soup as an all-time comfort food. A simple pea soup makes an elegant start to a spring meal. It's also a great way to use frozen vegetables when the produce section is looking bleak. Pea soup takes time to make, but mostly cooks unattended.

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